Amount of Total lipid (fat) in Nuts, mixed nuts, dry roasted, with peanuts, without salt added

Nut and Seed Products

In 100 g (Grams) of Nuts, mixed nuts, dry roasted, with peanuts, without salt added there is 53.5 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Nuts, mixed nuts, dry roasted, with peanuts, without salt added.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%

Nuts, mixed nuts, dry roasted, with peanuts, without salt added

Nuts, mixed nuts, dry roasted, with peanuts, without salt added is a type of Nut and Seed Products. The most significant nutrients in Nuts, mixed nuts, dry roasted, with peanuts, without salt added are listed below.

Water 2.13 g 2.13%
Energy (calorie) 607 kcal
Energy (joule) 2538 kJ
Protein 19.5 g 19.5%
Total lipid (fat) 53.5 g 53.5%
Ash 2.45 g 2.45%
Carbohydrate, by difference 22.42 g 22.42%
Fiber, total dietary 6.4 g 6.4%
Sugars, total 5 g 5%
Sucrose 5 g 5%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 7.2 g 7.2%
Calcium, Ca 87 mg 0.09%
Iron, Fe 3.73 mg
Magnesium, Mg 227 mg 0.23%
Phosphorus, P 438 mg 0.44%

Nutrients in Nuts, mixed nuts, dry roasted, with peanuts, without salt added